Rimping Thai Cusine

Barbecued Pork

Slices of B.B.Q. pork loin, served with hot mustard, ketchup and sesame seeds

Chicken Curry Noodle Salad (Served Warm)

Vermicelli rice noodles with bean sprouts, shredded, lettuce, cucumber, carrots, topped with chicken in mild yellow curry sauce, crushed peanut and sweet lime dressing. Chicken or Vegetarians Choice

Paad Thai

Your Choice of meat stir fried with rice noodles, egg, bean sprouts, green onion and your choice of sauce. Topped with crushed peanuts. Meat Choice: Beef, Chicken, Pork. Lunch Special Choice: Beef +$1, Chicken, Pork, Prawns +$2, Tofu. Sauce Choice: Sweet Brown Tamarin Sauce, Sweet Red Sauce. Rice Choice: Brown Rice, White Rice

Tom Yum with Seafood Combo - Regular

Thai hot and sour soup with seafood combo, mushroom, tomato lemon grass, kaffir lime leaves and chili paste

Traditional Panang (Meat Only in Spicy Thai Red Curry)

Your Choice of Meat sauteed with basil, coconut milk and red curry. Meat Choice: Beef, Chicken, Pork

• Spicy